Short Description Aramark Student Nutrition...
** Chef de Cuisine** **Job Category****:** Manager **Requisition Number****:** WAYOC002304 Showing 1 location **Job Details** **Description** **About Momofuku** Momofuku was founded by chef David Chang in 2004 with the...
First for a reason First Student is the largest school transportation provider in North America with more than a century of experience providing safe and reliable transportation. We work with 1,250 school...
The Group Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the world's most luxurious hotels, resorts and residences. Having grown from its Asian roots into a global brand, the Group now...
Eleven Madison Park is a plant-based fine dining restaurant that overlooks Madison Square Park in New York City. First opened in 1998 as a French brasserie, the restaurant has been headed by Chef Daniel Humm since 2006 and owned by his...
Position Summary: As the Corporate Executive Chef at City Winery, your role extends beyond culinary excellence to encompass strategic menu development, meticulous food cost management, and fostering a culture of culinary innovation and...
Nami Nori is looking for a talented and experienced Chef de Cuisine for the NY Metro area. The ideal candidate is ambitious and motivated to provide exceptional leadership and mentorship. If you have a passion for Japanese cuisine, a love of...
Unit Description: Do the work you love and have a great work/life balance. Working in K12 allows for most nights, weekends and holidays off! ...
Executive Chef - French Cuisine Salary: $115,000 - $120,000 Location: New York, NY I am working with a distinguished culinary establishment nestled in the heart of New York...