Francie is a Michelin starred brasserie located in Williamsburg, Brooklyn. Francie enjoys a coveted location in south Williamsburg on a sun-lit corner of Broadway & Bedford. With a sophisticated yet relaxed...
Chef Andrea Calstier is looking for passionate Chef de Partie for his Fine-dining and Bistrot restaurants. You will be part of a dynamic kitchen brigade. Requirements: Minimum 2 years of restaurant experience in this role...
Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. Manhatta is a restaurant and full-service event space from Danny Meyer s Union...
Company Description EJ's Luncheonette is a NYC iconic destination and neighborhood restaurant. The restaurant has 33 years of consistency and growth. EJ's is known for serving the best comfort food in the city. Our Chefs and...
Recently ranked #2 in North America by World's 50 Best Superbueno is living up to its name! This is a unique opportunity to join our team as Chef de Cuisine specializing in creative Mexican cuisine. As Chef de Cuisine, you will report...
The Omakase Head Chef is responsible for preparing and presenting a multi-course Japanese meal to guests, based on...
Executive Chef and Owner Philippe Massoud has built ilili s reputation as a culinary go-to destination for elevated Lebanese cuisine. ilili s restaurants are a vibrant and bustling meeting place where the refinement of neighborhoods meets the...
Company Description Hunt & Harvest is a multi-facted, fast-paced, innovative, high-end catering and specialty prepared food business located in Millbrook, NY. Our company is devoted to making and selling the best food...
About Harvest Table Culinary Group Our Mission Rooted in...
AGRANA Fruit is seeking a Plant Manager responsible for complete facility oversight at our location based in Baldwinsville, NY. This person will have overall responsibility and management of all functions...