Hudson Table is an interactive culinary studio and event space. We specialize in providing unique culinary experiences to our guests, whether it be a hands-on cooking class, virtual events, or enjoying a fully customizable catered event in...
Corporate Chef is needed for a growing restaurant group: Multi unit (5+) experience is requiredExperience scaling a concept is requiredMulti concept experience is preferredExcellent communication and...
Job titleChef Manager Reports toGeneral Manager, OperationsDepartmentOperationsFLSA StatusFull-Time, Exempt Position...
The Modern is a Michelin-starred contemporary American restaurant at the Museum of Modern Art. The restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and seasonality in two distinct culinary...
Las Vegas location at Caesars Palace Join our James Beard Award winning team and have a chance join our talented team. The Executive Pastry Chef role is responsible for managing the daily operations of our bakery and restaurant, including...
Job titleDirector of Catering and Concessions Reports toDirector of OperationsDepartmentThree Pillars Catering & ConcessionsFLSA StatusFull-Time,...
Preparing a wide variety of plant-based goods such as cakes, cookies, pies, bread etc. following recipesCreating new and exciting desserts to renew our menus and engage the interest of...
Job Title: Chef de Cuisine Cocktail Kingdom Hospitality Group Cocktail Kingdom Hospitality Group is seeking a talented and experienced Chef de Cuisine to join our team at one of our premier properties. As a Chef de...
We have an incredible opportunity for a dynamic, inspirational culinary leader to join our New York Main Unit Kitchen as our Sous Chef. In case you don t know who, we...
The Bowery Group restaurants are committed to supporting small, local farms and producers whenever possible and to highlighting seasonal produce on our menus. We take seriously this commitment to bring our guests honest cuisine, respectfully...