**Position Summary:** As the Corporate Executive Chef at City Winery, your role extends beyond culinary excellence to encompass strategic menu development, meticulous food cost management, and fostering a culture of culinary...
Who we are: For over 20 years, Global Relay has set the standard in enterprise information archiving with industry-leading cloud archiving, surveillance, eDiscovery, and analytics solutions. We securely capture and preserve...
West Hills Country Club provides you with a unique golf experience, elegant facilities, and outstanding service Located in Middletown, New York. One of the best golf course wedding venues in the Hudson Valley, West Hills wedding couples receive...
**Executive Chef-New York, NY** * New York, NY * Full Time * Manager/Supervisor Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently...
Job Details Job Location Harvest to Haven - Bronx, NY Description Position Executive...
PURPOSE The Sous Chef is responsible to assist in the oversite of the back of house operation. This includes controlling food related costs, back of house team member labor costs, food quality and overall condition of the...
$80000 per year - $85000 per year Are you ready for the best job you've ever had? Ruth's Chris defined The American Steak House in 1965 and continues to set the standard for premier dining and empowering workplace culture. Take this...
**Chef de Cuisine** at DIG Restaurant Teams New York City, NY **ABOUT THE ROLE:** As Chef De Cuisine, you are responsible for all culinary oversight in our scratch based kitchen operation. You serve as the culinary nuts-and-bolts in...
Overview: The Executive Sous Chef is responsible for assisting the Executive Chef in all day-to-day kitchen operations and in the absence of a Banquet Chef the Executive Sous Chef shall be responsible for the Banquet...