Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. Manhatta is a restaurant and full-service event space from Danny Meyer s Union...
Job Title: Chef de Cuisine Reports To: Executive Chef Direct Reports: Executive Sous and Sous Chefs Roberta s is hiring an experienced Chef de Cuisine, who is looking to work with a large, dynamic, dedicated team. If you enjoy...
We are seeking a talented Chef de Cuisine to join our growing team! BEST IN INDUSTRY COMPENSATION & BENEFITS...
Gracious Hospitality Management is first and foremost an outstanding hospitality company that conceptualizes Michelin-starred and James Beard-nominated restaurants. We focus on both passion and profitability. We are professionals committed to...
We have an incredible opportunity for a dynamic, inspirational culinary leader to join our New York Main Unit Kitchen as our Sous Chef. In case you don t know who, we...
Who you are: The Executive Sous Chef is responsible for ensuring a superior guest experience through excellent food and hospitality. This position will support the Executive Chef, Chef de...
L'abeille is a 48 seat French Bistronomy Restaurant in the heart of lower Manhattan in Tribeca headed by Chef Mitsunobu Nagae, who has extensive experiences in haute cuisine at multiple Michelin-Starred...
The Dinex Group is looking for a skilled Banquet Sous Chef to join Caf Boulud, one of Chef Daniel Boulud's hottest New York City restaurants. If you strive towards excellence and are dedicated to...
Red hot Emmett s on Grove is a lively restaurant & bar seeking a hardworking and dedicated culinary professional to steward our restaurants commitment to excellence. Following the success of our original location, Emmett s, Emmett s on...
Roscioli NYC, the first American venture from the renowned Roman restaurant group, is actively seeking experienced hospitality professionals to join the team! Our ideal talent embodies both hospitality and a thoughtful approach to guest...