Location: Jersey City,NJ, USA
**ACACIA HOUSE by Chris Cosentino Lead Line Cook -**
Alila Napa Valley CA - Napa Culinary Hourly/Entry Level Employee Part-time 24.00 Hourly US Dollar (USD) pay basis Req ID: NAP001207 Share ACACIA HOUSE by Chris Cosentino Lead Line Cook - via Email **Summary**
About ACACIA HOUSE: Tempt your palate with the unique, seasonally-driven offerings at Acacia House by Chris Cosentino. Situated in the heart of Napa Valley in the town of St. Helena, our award-winning restaurant offers epicures an unforgettable culinary experience. Our local, sustainable menu reflects the bounty of Napa Valley; enjoy exquisite wine pairings for an unforgettable fine dining affair.
About our CAREERS: We are looking for colleagues who can quickly perpetuate a culture that embraces great design and superlative service. Our hotel seeks unique individuals who have a passion for exceptional hotel service that is both intuitive and personal, and who best express that belief in an atmosphere of spontaneity and authenticity. At Alila Hotels, a Hyatt Hotels brand, we believe our guests select our luxury resort because of our caring and attentive colleagues who are focused on providing efficient service and meaningful, surprisingly different experiences.
This culinary position requires good communication skills as well as at least three years of previous line and fine dining experience. A Culinary degree or related hotel experience preferred. Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the supervisor's absence.
**Compensation: $24 -$31.20 / DOE**
Discounted & Complimentary hotel room nights
Free Parking
8 Paid Holidays per year
Paid time off
Medical, Dental, Vision Insurance (Full-Time colleagues)
Flexible Spending Account (Full-Time colleagues)
Retirement Savings Plan
Tuition Reimbursement
Basic Life Insurance
Opportunities to work around the world with Hyatt Hotels and Resorts
Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether its career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you. Text or call ??(707) ###-#### to speak to a recruiter ?
Hyatt is an Equal Opportunity Employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
**Qualifications**
* Requires good communication skills.
* 2-3 years of previous line experience preferred.
* Culinary degree or related hotel experience is preferred.
* Candidates should be able to perform all basic and intermediate cooking skills.
* Able to work multiple stations in the kitchen.
* Requires moderate supervision and training.