c-store sous chef Jobs - 8993


DoorDash - Scottsville,NY

Your time. Your Goals. What is DoorDash Available in over 4,000 cities in the U.S, DoorDash connects local businesses and local drivers (called Dashers) with opportunities to earn, work, and...

Date : 2024-05-15T18:14:52Z

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DoorDash - Penfield,NY

Your time. Your Goals. What is DoorDash Available in over 4,000 cities in the U.S, DoorDash connects local businesses and local drivers (called Dashers) with opportunities to earn, work, and...

Date : 2024-05-15T18:14:44Z

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New York Botanical GArden - Bronx,NY

The Role at a glance: We are looking to add a skilled, experienced high volume sous chef to our Constellation team in the Bronx, NY at the New York Botanical Gardens. As a sous chef with Constellation, you...

Date : 2024-05-16T06:06:55Z

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Healthcare Services Group - Fairport,NY

Overview: Who We Are ...

Date : 2024-05-15T23:08:07Z

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Ci Siamo - New York,NY

Ci Siamo is the new restaurant from Danny Meyer s Union Square Hospitality Group and Chef Hillary Sterling, debuting this summer at Manhattan West. Celebrating the beauty of simplicity, Ci Siamo will center around live-fire cooking. The...

Date : 2024-05-14T05:01:04Z

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Manhatta - New York,NY

Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. Manhatta is a restaurant and full-service event space from Danny Meyer s Union...

Date : 2024-05-17T05:06:33Z

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AVI Foodsystems - Clarence,NY

AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Chef Manager, Full-time. This position is scheduled Monday through Friday from 7:00 a.m. to 3:00 p.m. with NO weekends. Includes paid holidays,...

Date : 2024-05-17T05:16:20Z

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Tao Group Hospitality - New York,NY

Tao Group Hospitality offers competitive benefits for all full-time team members such as: Medical, Dental, and Vision Coverage401(k) Retirement Program with Employer...

Date : 2024-05-06T20:18:37Z

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Hwaro - New York,NY

We are looking for an Pastry Sous Chef to lead both new projects. Gui/Hwaro (opening in early 2024), is a new concept by Sungchul Shim and the team behind Michelin starred Kochi and...

Date : 2024-05-04T05:01:02Z

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The Lambs Club - New York,NY

Acclaimed restaurant in midtown is seeking a pastry sous chef who will be support our Executive Pastry chef in the oversight of our pastry department. We are looking for candidates who have strong technical cooking skills, a flexible...

Date : 2024-05-16T05:01:44Z

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